Effect of microwave radiation on the antioxidant activity of black cumin seed [pdf]
| Journal Title: | Acta Scientiarum Polonorum Technologia Alimentaria |
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| Authors and Corporations: | , |
| In: | Acta Scientiarum Polonorum Technologia Alimentaria, 18, 2019, 3, p. 257-268 |
| Type of Resource: | E-Article |
| Language: | Undetermined |
| published: |
Uniwersytet Przyrodniczy w Poznaniu (Poznan University of Life Sciences)
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| Subjects: |